Opening May 4: no
Opening Date: Info Coming Soon

Are you still doing curbside?: yes
Are you still doing delivery?: no

Phone: (901) 457-7526
Hours of Operation: Monday-Friday: 11:30am-5pm
Saturday: 12pm-4pm
Closed Sunday
Order Online: no
Accepts Credit Cards via Phone: yes
Delivery Available: no
Delivery Partners: Info Coming Soon
Capacity: Info Coming Soon
How will you ensure capacity?: Info Coming Soon
How are you social distancing? How will you adjust seating?: Info Coming Soon
Are you using any single-use items, other than paper menus: Info Coming Soon
How are you cleaning/disinfecting once reopening?: Nothing that leaves Zopita's kitchen re-enters. Zopita's is not using any reusable silverware and has transitioned to disposable silverware and other kitchenware.  Everything that comes into our store is cleaned throughly before hitting the kitchen/coolers/stock room. Delivery person drops everything at one point where we sanitize it before moving into storage. We sanitize area after delivery person leaves. We sanitize all surfaces every 20 minutes, we have been wearing gloves since day one of opening our store.
All our food is delivered to your car trunk, no contact with anyone. Payment is received over the phone.
95% of our food has to be finished at home in the oven, once you cook anything for more than 20 minutes, @350 degrees Fahrenheit, virus is unstable at high heat, any microorganism should be dead.
Special Considerations: Info Coming Soon